Weill Cornell Medicine Cardiothoracic surgeon Dr. Jeffrey Port weighs on the budget reductions of President Donald Trump, which reduces billion in HHS financing, China quickly closes the gap in medical research and health -technical innovation -fighter cancer.
Replacing high-fructose maize syrup with cane sugar can cost, according to experts in the industry.
Bulk High-Fructose Corn Syrup cost around $ 0.35 per pound for 2025, only rises from $ 0.27 in 2015, and in recent years remain fairly close to this price, according to data from the US Department of Agriculture (USDA). For comparison: the price of refined white sugar is $ 1.01, which has risen considerably from $ 0.61 in 2015.
Wednesday, President Donald Trump indicated that Coca-Cola agreed to use “real” cane sugar in cola that was sold in the United States.
‘I spoke Coca-Cola About the use of real cane sugar in Cola in the United States, and they agreed to do this, “wrote Trump about Truth Social.” I want to thank all those in authority at Coca-Cola. This will be a very good move by them – you will see. It’s just better! “
In the 1980s, the drink giant reed sugar, which was delivered with high rates, changed for corn syrup with a high fructose. High-fructose maize syrup was the cheaper alternative due to subsidies from maize agriculture.
Despite such praise, experts say that there are financial consequences of the switch to cane sugar for both consumers and farmers.
Trump successfully convinces Coca-Cola to bring ‘real’ cane sugar into American drinks: “It’s just better!”
The most important problem, according to Bryan Le, a food scientist and main food advisor at Mendocino Food Consulting, is that there is considerably more corn available in the US compared to cane sugar.
A farmer inspects corn prior to a harvest in Crawfordsville, Arkansas, USA, on Friday, August 25, 2023. (Brad Vest / Bloomberg via Getty Images / Getty images)
Corn represents the number 1 crop produced in the US, with the vast majority of states producing it. This means that it can easily be easy to easily convert the 850 billion pounds that are produced and cheaply converted into corn -syrup, said Le.
In the meantime, three states – Texas, Florida and Louisiana – produce 8 billion pounds of cane sugar every year. The remaining sources of cane sugar come from Mexico, which are confronted with rates.
General Mills Latest US Food Giant who pulls artificial colorants from products
Another problem that drives up the costs of cane sugar is that the ingredient requires “more extensive processing and energy to crystallize, filter and transform it into a white product,” says Le.
“It is much less complex of a process to produce corn syrup with high fructose of many of the possible cheap inputs available to the corn industry,” he added.
Bags from SYSCO CORP. Cane Sugar are at the distribution facility of the company in Des Plaines, Illinois, US, on Tuesday 30 January 2018. (Daniel Acker / Bloomberg via Getty Images / Getty images)
In the meantime, the Corn Refiners Association (CRA) argued that there would be serious economic implications if the industry would eliminate high-fructose corn syrup, the group of which says it is ‘a fundamental ingredient in the American food supply for almost half a century’.
The association said that if high-fructose maize syrup was completely eliminated, this would lower corn prices to $ 0.34 per bushel, which would be used to swift $ 5.1 billion in income to farms.
“The resulting economic shock wave would lead to job losses in the countryside and significant economic consequences for communities throughout the country,” the association wrote in a report in July.
Get Fox Business on the Go by clicking here
Het verlies van de maïsreferente vraag van HFC’s, glucose, dextrose en zetmeel kunnen leiden tot kortetermijnverliezen van $ 13,9 miljard, met verliezen die uiteindelijk tussen $ 5,2 miljard en $ 7,5 miljard jaarlijks bereiken, volgens de groep, die werd benadrukt dat dit de lokale economieën zou schaden, “” vooral in regio’s die worden verankerd door maïsrefinities, waar boerderijen op het area from $ 0.25 to $ 0.50 per bushel.
Two liters of Bottles Coca-Cola Soda are displayed in a Costco Wholesale store on 27 April 2025 in San Diego, California. ((Photo by Kevin Carter / Getty images) / Getty images)
“A stick sugar variant would probably bear a premium price, given the higher costs of natural ingredients. Matching current price points would require a significant increase in American production or import of cane sugar, a scenario that seems unlikely in the short term, especially with existing rates on important exporters such as Brazil,” he said.
