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Frito-Lay is removing select bags of chips from store shelves after discovering they may contain an undeclared allergen.
The recall affects certain 8-ounce bags of Miss Vickie’s Spicy Dill Pickle Potato Chips, which may have incorrectly contained jalapeno-flavored chips containing milk, according to a notice Wednesday from the U.S. Food and Drug Administration (FDA).
“People with an allergy or severe sensitivity to milk are at risk of a serious or life-threatening allergic reaction if they consume the recalled product,” the notice said.
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Frito-Lay is removing select bags of Miss Vickie’s Spicy Dill Pickle Potato Chips from store shelves after discovering that some may contain an undeclared allergen. (US Food and Drug Administration)
The affected bags were distributed as early as January 15 to supermarkets, convenience stores and drugstores – as well as online retailers – in Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma and Texas.
No other Miss Vickie flavors, sizes or variety packs are included in the recall.
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The affected bags were distributed as early as January 15 to stores in Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma and Texas. (iStock / iStock)
Consumers should look for 8-ounce bags of Miss Vickie’s Spicy Dill Pickle chips with a UPC of 0 28400 761772, a “Guaranteed Fresh” date of April 21, 2026, and one of two production codes: 38U301414 or 48U101514.
The codes are on the front of the bag, on the right side.
“If consumers are allergic or sensitive to milk, they should not consume the product and discard it immediately,” the notice said.
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A close-up of the Frito-Lay logo on a box in Lafayette, California, January 19, 2026. (Smith Collection/Gado/Getty Images/Getty Images)
Frito-Lay said the problem came to light after a customer contacted the company.
No allergic reactions have been reported to date.
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